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Commercial Kitchen and Bar

Commercial Kitchen and Bar

Equipped with a range of appliances to boost productivity and efficiency to make catering your next event as simple as can be.


Quick specifications:

Six burner gas cooktop and oven

Walk-in coldroom

Bar service counter to Joan Burke Room (Foyer)

Kitchen service counter to Auditorium

Suggested uses include:

Both internal and external catering


Enquire about booking this space

    Schedule of Charges

TickGlassware for up to 800

TickCrockery and cultery for up to 450

TickCommercial dishwasher

TickExternal door for stock loading

TickAccesible doors via Joan Burke Room (Foyer) and Auditorium

TickNon-slip flooring

TickEasy to clean surfaces

TickTwo large microwaves

TickPortable bain marie

TickPortable warmer oven

TickPortable plate warmer

TickPortable double glass door fridge

TickPortable upright freezer

TickUrn and trolley

TickGlass washer

TickIce cube maker